BBQ Ribs

Dekkon · Fresh Meat

BBQ Ribs

texaschickeee · Seductively Sassy

here a link for grillin and they have rib and sauce recipes.

http://www.sharky.com/forum/index.php?

enjoy.

zap · texaschickeee translator

No recipe really....but this is how I do them and they turn out really well.

I cut them first and put them into a pan covered with tin foil at 450 for about 2 hours or so...til they start to get tender.

Take them out, drain them.

Reduce the oven to 350 and put the ribs onto a cookie sheet.

I mix KC Masterpiece and Jack Daniels original #7 sauce...slightly higher on the JD

I use a regular paint brush to put the sauce on....cover them well then put them back in. After they appear to be dry, coat them again...flip them over at least once during the process so the sauce bakes in all the way around. Keep coating as needed.

Cook them as long as you want....but be sure they are tender and have a good layer of sauce baked in.

If you are grilling...I do the same thing....but use low heat and watch them closer so they don't burn

-- Edited by zap at 21:47, 2006-02-23

Dekkon · Fresh Meat

Thanks.
I will try them out.

Kittylynn · Sim-Kitty

Wow, that sounds good! Yummy yum yum! I will have to try it sometime!

zap · texaschickeee translator

They are good...and beef is better than pork I think. (but twice as expensive)

But...I'll tell you what...do a slab at a time....and being single now....I can put two or three into a freezer bag then thaw them and heat them in 20 minutes or so and whip up some mashed potatoes and i'm good to go 8)

texaschickeee · Seductively Sassy

zap wrote:

They are good...and beef is better than pork I think. (but twice as expensive)

I only eat the beef ones.

being my stalker and all now, I will expect some ribs soon. I think Ill drive over., I get better gas milage.

(and I get to have some snow also)

zap · texaschickeee translator

texaschickeee wrote:

zap wrote: They are good...and beef is better than pork I think. (but twice as expensive) I only eat the beef ones. being my stalker and all now, I will expect some ribs soon. I think Ill drive over., I get better gas milage. (and I get to have some snow also)

its like 45 degrees here now...was low 20s two days ago

eltsacon · I have seen USofA's big balls

Great! Now I'm hungry.

Dekkon · Fresh Meat

Hey,
I like the sound of that.

zap

(I can put two or three into a freezer bag then thaw them and heat them in 20 minutes or so and whip up some mashed potatoes and i'm good to go

-- Edited by Dekkon at 20:29, 2006-02-26

Dekkon · Fresh Meat

So is there any other ideas that I can put on the grill?
I am just in need of some Recipes that are good. And Yes it is for a party.
But I still have some time. I am whating for it to warm up some. It is getting there. It is about 50 - 45 ish. So if anyone can give me a hand. It will help.

Thanks

-- Edited by Dekkon at 20:50, 2006-02-26

texaschickeee · Seductively Sassy

what are you wanting to grill?

again check that link for more ideas its a good site.

Buttercup · Monkey Proof is Beautiful yet hideous

Dekkon wrote:

So is there any other ideas that I can put on the grill? I am just in need of some Recipes that are good. And Yes it is for a party. But I still have some time. I am whating for it to warm up some. It is getting there. It is about 50 - 45 ish. So if anyone can give me a hand. It will help. Thanks-- Edited by Dekkon at 20:50, 2006-02-26

Just about everything can be grilled, what did you have in mind? Also, almost everything that's grilled can benefit from a good marinade, you can even use the same ingredients whether you're using it for meat, seafood, or vegetables.

When I grill fish or shrimp, I often season it with just a little garlic and brush it with an infused oil just before cooking. Then I serve it with a very spicy fruit salsa, it's easy and looks good, too. Let me know if you'd like the recipe.

Dekkon · Fresh Meat

The thing is that I am trying to make a recipe. By take ideas out of other ones the reason is the party is also a contest. We all can work on a recipe. And make them to where we like them and then see who has the best one.

I love the website it gave me lots of ideas. But now I am looking for something that girls/women would like. I don't know many that like ribs.

zap · texaschickeee translator

<G> then you either can't make ribs worth a shit...

.... or you need to find some new girls

texaschickeee · Seductively Sassy

glad you like the website

most females do like ribs. they may not say it alot but they like them.

zap · texaschickeee translator

texaschickeee wrote:

glad you like the website most females do like ribs. they may not say it alot but they like them.

There....what'd I tell ya!

Dekkon · Fresh Meat

One my girlfriend is a vegetarian. Why? I don't know but I respect her. And I think her friends are two.

And two I have never tried to make ribs before. That is why I am asking for help.

-- Edited by Dekkon at 14:10, 2006-03-03