2 cloves garlic, minced 1 mild jalapeno pepper, seeded and minced 4-6 tomatoes, diced (roughly 2-3 cups) 1 medium onion, diced 1/2 green bell pepper, minced 2 TBS chopped cilantro Juice of one lime 1/2 tsp salt
Combine all ingredients and let stand overnight to allow the flavors to bloom. If you prefer, you can put all of the ingredients except the cilantro into a food processor and pulse it a few times until it's the consistency that you want. Then add the cilantro.
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oh yes, you must always satisfy the monkey. Strong and Beautiful smells like a monkey
This recipe was excellant. The first batch I made I used too many tomatoes so I started over again. The seconed time I pulsed everything except the tomatoes and just added those a little bit at a time. This was the best tasting stuff I have had in awhile. Thanks BC
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"Take your hands off the car, and I'll make your birth certificate a worthless document."
sparky wrote: Maybe someone could dig out all the posts that contain Bc's recipes then, and I will think about creating the Buttercup Cookbook website. :)
oh yes, you must always satisfy the monkey. 
